Applied Biochemistry and Microbiology (2020)

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Articles of Applied Biochemistry and Microbiology entered for 2020:

Applied Biochemistry and Microbiology (2020) 56, 344-351
A.I. Shaposhnikov, V. Yu. Shakhnazarova, N.A. Vishnevskaya, E.V. Borodina and O.K. Strunnikova (2020)
Aromatic carboxylic acids in barley-root exudates and their influence on the growth of Fusarium culmorum and Pseudomonas fluorescens
Applied Biochemistry and Microbiology 56 (3),  p. 344

Applied Biochemistry and Microbiology (2020) 56, 569-582
A.O. Berestetskiy, A.A. Dalinova, V.R. Dubovik, E.N. Grigoryeva, D.M. Kochura, I.V. Senderskiy, S.N. Smirnov, E.A. Stepanycheva and S.M. Turaeva (2020)
Analysis and isolation of secondary metabolites of Bipolaris sorokiniana by different chromatography techniques and the spectrum of their biological activity
Applied Biochemistry and Microbiology 56 (5),  p. 569

Applied Biochemistry and Microbiology (2020) 56, 930-939
A.M. Shpanev and E.S. Denisyuk (2020)
Efficiency of microbial preparations based on Bacillus subtilis and Trichoderma harzianum for the protection of spring barley from diseases in northwestern Russia
Applied Biochemistry and Microbiology 56 (9),  p. 930


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